Spring Feast at Gardners Bay Farm
Sunday, 30th November 12–3pm

Join us for a memorable afternoon that brings people, food, and place together at Gardners Bay Farm’s Spring Feast. We’ll begin with a guided farm walk led by Phil, exploring how we grow using regenerative and biological farming practices. You’ll see firsthand how the season’s produce is carefully nurtured, from soil preparation through to harvest and hear about the thoughtful methods and care that go into growing food.

Then we’ll gather around the long tables for a shared lunch celebrating the fresh, vibrant flavours of spring and the special connection between farmer, chef, and community. The menu will showcase what’s flourishing here right now, tender greens, spring vegetables, fresh herbs, and edible flowers, all harvested just metres from where you’ll enjoy your meal.

It’s a relaxed and genuine afternoon on the farm, a wonderful opportunity to slow down, share a delicious meal, and experience the people and place behind the food you eat.

Tickets: $115 per person
Includes the farm tour and lunch.

SOLD OUT